Easiest Way to Make Perfect Sloppy Joe Pizza (stuffed crust)
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Steps to Make Perfect Sloppy Joe Pizza (stuffed crust). It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Sloppy Joe Pizza (stuffed crust), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sloppy Joe Pizza (stuffed crust) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sloppy Joe Pizza (stuffed crust) is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sloppy Joe Pizza (stuffed crust) estimated approx 1 hour.
To begin with this recipe, we must first prepare a few ingredients. You can have Sloppy Joe Pizza (stuffed crust) using 8 ingredients and 14 steps. Here is how you can achieve it.
I have a thing for creative pizzas. I will literally turn any meal into a pizza and it has become a tradition in our house.
Ingredients and spices that need to be Take to make Sloppy Joe Pizza (stuffed crust):
- 1 can refrigerated pizza dough (I use the thin crust version)
- 1 lb ground beef
- 1 can Sloppy Joe sauce of your choice
- 1 1/2 cup Cheese flavored French's French fried onions
- 1/4 cup diced red onion
- 1/4 cup diced yellow onion
- 6 stick colby string cheese
- 1 1/2 cup shredded colby cheese
Steps to make to make Sloppy Joe Pizza (stuffed crust)
- Preheat oven to 400°F (or whatever temp is recommended on pizza crust dough can)
- Saute red and yellow diced onions on medium heat in skillet using small amount of olive oil. Set aside sautéed onions
- Brown pound of ground beef in skillet om medium heat and drain grease. After drained, add sauted onions and sloppy Joe sauce from can. Stir together and return to stove top
- Cook browned ground beef, onion and sloppy Joe sauce according to can directions (usually heating on medium until it bubbles, then turn heat to low and simmer covered 5 to 10 minutes). Set mixture aside when complete.
- Unroll dough onto 8 x 12 cookie sheet
- Place string cheese around edges of dough leaving about half inch of space between string cheese and edge of dough.
- Fold edges of dough over string cheese and press to seal to form stuffed crust
- Crush 3/4 cup of the French's cheese french fried onions and press lightly into pizza crust dough.
- Par bake stuffed crust according to directions on can of pizza crust dough of your choice (usually 5 to 6 minutes)
- Allow par baked crust to cool 5 minutes, then evenly top with cooked sloppy Joe beef mixture
- Top sloppy Joe beef mixture with shredded colby cheese evenly (I often end up sprinkling more on. Never have too much cheese...)
- Sprinkle remaining 3/4 cup of uncrushed French's French fried cheese onions on top of shredded colby.
- Bake pizza in oven according to directions on crust can (in thin crust case, 10-12 minutes) or until edges are golden.
- Remove pizza from oven and allow to cool for 2 minutes before cutting. Serve and Enjoy!
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