Recipe of Any-night-of-the-week Chicken Cacciatore or Pollo alla Cacciatora

Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to make a distinctive dish, How to Prepare Ultimate Chicken Cacciatore or Pollo alla Cacciatora. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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The same is true for lunches when we frequently resort to your can of soup or even box of macaroni and cheese or any other such product rather than putting our creative efforts into building a quick and easy yet delicious lunch. You may notice many thoughts in this guide and the expectation is that these thoughts won't only allow you to get off to a excellent beginning for finishing the lunch rut most of us seem to find ourselves in at some point or another but also to try new things all on your very own.

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Many things affect the quality of taste from Chicken Cacciatore or Pollo alla Cacciatora, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Cacciatore or Pollo alla Cacciatora delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Cacciatore or Pollo alla Cacciatora is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Cacciatore or Pollo alla Cacciatora estimated approx 2hrs.

To begin with this recipe, we must prepare a few ingredients. You can cook Chicken Cacciatore or Pollo alla Cacciatora using 14 ingredients and 6 steps. Here is how you can achieve it.

This is a traditional Hunters stew, and like many family style meals the recipes change from house to house family to family, this is my version but feel free to tweak, maybe olives instead of capers, maybe a sofirto of celery and carrot instead of the peppers the choice is yours, use this as a guide and make it your own, your family favourite meal. #mycookbook #globalfoodtour #onepotmeal

Ingredients and spices that need to be Get to make Chicken Cacciatore or Pollo alla Cacciatora:

1. 8 chicken thighs bone in and skin on
2. sea salt
3. 8 bay leaves
4. 3 cloves garlic, peeled (1 crushed, 2 sliced)
5. 1/2 bottle Chianti
6. flour, for dusting
7. 1 red pepper sliced
8. 1 yellow pepper sliced
9. 1 orange pepper sliced
10. 1 white onion diced
11. 1 tin chopped tomatoes
12. 1 tsp capers
13. sprig Basil
14. olive oil

Steps to make to make Chicken Cacciatore or Pollo alla Cacciatora

1. Dust the chicken thighs in seasoned flour and seal in a hot pan with the olive oil, when browned remove from the pan and keep to one side
2. Add the chopped onions peppers and garlic to the same pan and soften
3. Make sure you scrap all those bits off of the bottom of your pan, that's where the flavours hidden add your wine then the bay tomatoes stock
4. Mix in the capers, but the sauce mixture into an oven proof dish and place the chicken on top with some of the basil, is use the stalks and don't chop it you can remove this later and add fresh just before serving
5. Now place in an oven 180 or 160 fan for 1 1/2 hours
6. And all done, I like to serve mine with Penne and a nice crusty loaf, place in the middle of table and enjoy.

While this is certainly not the end all be guide to cooking fast and simple lunches it's great food for thought. The hope is that this will get your creative juices flowing so that you are able to prepare excellent lunches for your own family without the need to perform too terribly much heavy cooking through the approach.

So that's going to wrap this up for this special food Simple Way to Prepare Award-winning Chicken Cacciatore or Pollo alla Cacciatora. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!