Steps to Make Speedy Sloppy joes

Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to make a special dish, How to Make Super Quick Homemade Sloppy joes. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sloppy joes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sloppy joes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Sloppy joes using 9 ingredients and 4 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Sloppy joes:

1. 1 pound ground beef
2. 1/4 cup chopped onion
3. 1/2 teaspoon garlic powder
4. 1 teaspoon yellow mustard
5. 3/4 cup ketchup
6. 1 tablespoon brown sugar
7. 1/2 cup water
8. to taste salt and pepper,
9. Key to a good sloppy joes is to toast the bun. Sloppy joes are supposed to be “sloppy” not “soggy”

Steps to make to make Sloppy joes

1. In a medium skillet over medium heat, cook the ground beef and onions until the beef is no longer pink. Drain.
2. Stir in the garlic powder, mustard, ketchup, brown sugar, and water, mixing until combined. Add salt and pepper, to taste.
3. Reduce the heat and simmer for 30 minutes.
4. HOW TO SERVE LEFTOVERS (Bonus) If you have any sloppy joe leftover, you can store it in the refrigerator in an airtight container for up to 3 days. Here are a few options you can use the sloppy joes for (besides in a hamburger bun): Chili Dog Bake it with rice and cheese in a bell pepper Pile it on Chili Cheese Fries Add it to your baked potato Scoop it up with some Fritos or add it to a plate of nachos

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So that is going to wrap this up with this exceptional food Steps to Prepare Any-night-of-the-week Sloppy joes. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!