Steps to Make Ultimate Thai Grilled Chicken Wings with Black Pepper and Lemongrass
Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Make Award-winning Thai Grilled Chicken Wings with Black Pepper and Lemongrass. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Thai Grilled Chicken Wings with Black Pepper and Lemongrass, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thai Grilled Chicken Wings with Black Pepper and Lemongrass delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Thai Grilled Chicken Wings with Black Pepper and Lemongrass is 1-2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Thai Grilled Chicken Wings with Black Pepper and Lemongrass estimated approx 45 mins.
To get started with this particular recipe, we have to first prepare a few components. You can cook Thai Grilled Chicken Wings with Black Pepper and Lemongrass using 10 ingredients and 4 steps. Here is how you can achieve that.
They're so yummy with the sticky rice.I made these for my dinner.Strong aroma of the black pepper,coriander roots and lemongrass will make you feel hungry.You can enjoy them as the appetizer along with cold beer as well.They're such a great combination!!
Ingredients and spices that need to be Get to make Thai Grilled Chicken Wings with Black Pepper and Lemongrass:
- 7 pieces chicken wings
- 2 stalks chopped lemongrass
- 1 tablespoon black pepper
- 3 coriander roots
- 4 cloves garlic
- 1 teaspoon sugar
- 2 teaspoons fish sauce
- 2 teaspoons oyster sauce
- 1 teaspoon sesame oil
- coriander leaves for garnish
Steps to make to make Thai Grilled Chicken Wings with Black Pepper and Lemongrass
- Pound or blend the garlic cloves,coriander roots and black pepper with mortar or food processor until combine.Then put chopped lemongrass into the mixture and blend them together.
- Pierce the chicken wings with a fork or knife evenly to make them absorb the seasoning better.Put the blended mixture on the chicken along with all seasonings above.Mix them with the chicken and marinate at least 20 mins in the fridge.
- Put the chicken on the BBQ stove and grilled on low heat until they're cooked or grill them in the oven at 200 C. for 15 mins until golden brown.
- Put them on the plates and serve along with coriander leaves.
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