'/> How to Make Speedy Honey garlic chicken wings - Kansas City Chief

How to Make Speedy Honey garlic chicken wings

Honey garlic chicken wings

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Steps to Prepare Any-night-of-the-week Honey garlic chicken wings. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Honey garlic chicken wings, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Honey garlic chicken wings delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can have Honey garlic chicken wings using 7 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Honey garlic chicken wings:

  1. 3 lb chicken
  2. 1/3 cup honey
  3. 1/4 cup lemon juice
  4. 1/4 cup water
  5. 2 tbsp soy sauce
  6. 2 tbsp Apple cider vinegar
  7. 2 tsp garlic powder

Instructions to make to make Honey garlic chicken wings

  1. Heat honey, lemon juice, water, soy sauce, vinegar, garlic and ginger in a small pan over medium heat. Turn heat down to low and let simmer for 5 minutes. Remove from heat and let cool.
  2. Pour marinade over chicken (I like to do this in a ziplock bag). Let marinate in fridge for at least 2 hours.
  3. Barbecue chicken wings turning turning once until cooked thoroughly.

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So that is going to wrap it up for this special food Recipe of Speedy Honey garlic chicken wings. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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