Steps to Make Any-night-of-the-week Tandoori chicken wings
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Any-night-of-the-week Tandoori chicken wings. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Tandoori chicken wings, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tandoori chicken wings delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tandoori chicken wings is 4 pax. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must first prepare a few ingredients. You can have Tandoori chicken wings using 17 ingredients and 5 steps. Here is how you cook that.
These grilled tandoori chicken wings carry a nice zing to it 🌶
Ingredients and spices that need to be Get to make Tandoori chicken wings:
- For the tikka masala mix
- 2 tsp Paprika
- 1 tsp Turmeric
- 1 tsp Garlic powder
- 1 tsp Ground ginger
- 1 tsp Ground coriander
- 1/2 tsp Cayenne pepper
- 1/2 tsp Cumin
- 1/2 tsp Black pepper
- 1/2 tsp Salt
- 1/4 tsp Clove
- 1/4 tsp Nutmeg
- For the chicken
- 1 kg chicken wings (tips cut off)
- 1/2 cup plain yoghurt
- 1/4 cup lemon juice
- 2 tbls vegetable oil
Steps to make to make Tandoori chicken wings
- Mix all the spices above to make the tikka masala mix
- To the chicken wings, add the tikka masala spice, the yoghurt, lemon juice & vegetable oil, mix well to combine
- Leave the chicken to marinade for up to 2 hrs (if you can leave it overnight, then you allow more time for the flavours to be absorbed by the chicken)
- Arrange the chicken wings on an oven tray covered with parchment paper. Grill the wings for about 15 minutes, then flip and grill for another 15 minutes, until the top of the wings carries a charred-like colour
- Serve as an appetiser.
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So that is going to wrap it up with this special food Easiest Way to Make Homemade Tandoori chicken wings. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!