Step-by-Step Guide to Make Perfect Tawa fried chicken wings
Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Recipe of Favorite Tawa fried chicken wings. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Tawa fried chicken wings, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tawa fried chicken wings delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few components. You can have Tawa fried chicken wings using 11 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Tawa fried chicken wings:
- 500grm Chicken wings
- 1 tsp Turmeric powder
- 1 tbsp Chilli powder
- 1 tsp Cumin powder
- 1 tbsp Ginger garlic paste
- 1 tbsp Soya sauce
- 1 tbsp Chilli sauce
- 1 tsp Mixed herbs
- as required Egg white 1(beaten)
- 2 tbsp Cornflour
- as per taste Salt
Steps to make to make Tawa fried chicken wings
- Wash and marinate wings with turmeric powder and salt, set aside for 1 hour
- In a bowl mix all the other ingredients
- Add with marinated wings, blend well, keep it in fridge over night
- Keep a tawa, add 3tbs oil, spread well, once heat, add wings, after 5min reduce flame in low, cover and cook for 5 min, turn and continue to cook with cover for 5 min, then remove cover, and cook 10 more min
- Once finished all the wings, put off flame, spread the fried wings on tawa, cover with kitchen towel, for 10min and serve hot
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So that's going to wrap it up with this exceptional food Easiest Way to Make Any-night-of-the-week Tawa fried chicken wings. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!