Recipe of Speedy Chicken Wings & Mushrooms Stew
Hello everybody, it's John, welcome to my recipe page. Today, I will show you a way to make a special dish, Steps to Prepare Homemade Chicken Wings & Mushrooms Stew. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken Wings & Mushrooms Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Wings & Mushrooms Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken Wings & Mushrooms Stew is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken Wings & Mushrooms Stew estimated approx 50 mins..
To begin with this recipe, we have to prepare a few ingredients. You can cook Chicken Wings & Mushrooms Stew using 15 ingredients and 9 steps. Here is how you can achieve it.
My favorite slow cooking Asian style stew.Super tender wings and soft yummy veggies.You can substitute any mushrooms you love.Worcestershire sauce can substitute with oyster sauce.If you can't find one.
Ingredients and spices that need to be Take to make Chicken Wings & Mushrooms Stew:
- 7 pieces chicken wings
- 1 medium size onion
- 1 medium size carrot
- 1 medium size king oyster mushroom
- 5 shiitake mushrooms
- 1 tablespoon oyster sauce
- 2 tablespoons ketchup
- 2 tablespoons chili sauce
- 1 teaspoon sesame oil
- 1/2 teaspoon sugar
- 1 tablespoon soy sauce
- 1 tablespoon coarsely grounded black pepper
- 1 cup chicken stock
- 3 cloves crushed garlic
- 1 tablespoon cooking oil
Instructions to make to make Chicken Wings & Mushrooms Stew
- Marinate the chicken wings with all the seasonings except garlic cloves,chicken stock and cooking oil for 30 mins.
- Slice the carrots and onions and set aside.
- Slice the mushrooms and set aside.
- Heat the oil in the pot on medium heat.Add cooking oil and crushed garlic cloves.Next,add the carrots and onions into the pot.Stir fry them until the onions become soft.
- Add the marinated chicken wings to the bottom of the pot.Add a little bit of chicken stock and cover the lid.Let them cook for 2-3 minutes on one side.
- Open the lid and pour the rest of the chicken stock into the pot,wait until the stock start to simmer.
- When the chicken stock has bubbly simmered.Put the mushrooms into the pot.
- Cover the lid and let them simmer on medium heat for about 10 mins until the stock has evaporated and cooked chicken wings and veggie become soft.
- Now the Chicken wings and mushrooms stew is ready to serve.
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So that's going to wrap this up for this special food Recipe of Perfect Chicken Wings & Mushrooms Stew. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!