Recipe of Award-winning Karen's Chicken Wing Dip
Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Recipe of Quick Karen's Chicken Wing Dip. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Karen's Chicken Wing Dip, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Karen's Chicken Wing Dip delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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Just in addition, the time it takes to cook Karen's Chicken Wing Dip estimated approx 20-25 minutes.
To get started with this recipe, we have to first prepare a few components. You can have Karen's Chicken Wing Dip using 9 ingredients and 8 steps. Here is how you cook it.
This recipe was given to me by my wife's mother's friend. I tried it and loved it!
Ingredients and spices that need to be Get to make Karen's Chicken Wing Dip:
- 2 (8 oz) softened pkgs cream cheese
- 3-4 boneless chicken wings (trimmed)
- 1/2-3/4 cup buffalo chicken wing sauce
- 1 (8 oz) bottle blue cheese dressing
- 1/2 cup shredded mozzarella cheese
- 1/2 cup shredded Monterey Jack cheese
- Modifications
- Substitute 1/2 cup ranch dressing for blue cheese
- Substitute Mexican cheese for Monterey Jack and mozzarella
Steps to make to make Karen's Chicken Wing Dip
- Cook chicken wings, let cool, then shred
- Marinate shredded chicken in buffalo sauce (enough to cover) for at least 20 minutes and set aside
- Press cream cheese into casserole dish
- Follow with marinated chicken
- Spread blue cheese dressing over
- Sprinkle with mozzarella and Monterey Jack cheese
- Bake at 350 degrees Fahrenheit for 20-25 minutes or until bubbley
- Serve hot with tortilla chips
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So that is going to wrap this up with this exceptional food Simple Way to Prepare Perfect Karen's Chicken Wing Dip. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!