Steps to Prepare Ultimate Red Enchiladas (sauce made with red new Mexico Chiles)

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Prepare Any-night-of-the-week Red Enchiladas (sauce made with red new Mexico Chiles). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

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As for the number of servings that can be served to make Red Enchiladas (sauce made with red new Mexico Chiles) is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Red Enchiladas (sauce made with red new Mexico Chiles) estimated approx 1 hour 30 mins.

To get started with this recipe, we have to prepare a few ingredients. You can have Red Enchiladas (sauce made with red new Mexico Chiles) using 9 ingredients and 17 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Red Enchiladas (sauce made with red new Mexico Chiles):

1. Ingredients
2. 2 dozen corn tortillas
3. 1 1/2 large chicken breast
4. 4 medium chicken thighs
5. 2 packages new Mexico red chiles
6. 1 lb Monterrey jack cheese
7. 1 brown onion
8. 1/4 salt
9. 1/4 pepper

Steps to make to make Red Enchiladas (sauce made with red new Mexico Chiles)

1. boil pot of water for chicken put dash of salt
2. take skin on chicken peices and wash well
3. boil another pot of water for chiles
4. prepare Chiles by slicing each one open . take the stem off ,and clean the seeds out of each chile
5. once Chiles are prepared place them in boiling water for about 20 to 30 minutes
6. also place chicken peices in other pot of boiling water for about 45 mins to an hour
7. grate whole pound of cheese
8. once Chiles are done cooking ,pour just the juice or sauce in a pot , that will be your sauce.
9. once chicken is done cooking strain water and allow chicken to cool
10. when chicken is cooled begin to shred peices and place in a bowl
11. warm your corn tortillas on a comal and place in a plastic bag so they stay warm
12. preheat oven to 375°
13. begin rolling your enchilads with chicken and cheese and placing them in the pan pour sauce on top generously
14. get your pan ready pour some sauc e in pan spread evenly
15. once you are done rolling enchiladas and your pan is full ,sprinkle cheese on top and more sauce
16. It is optional ,but you can also buy a can of sluced black olives and place them ontop of enchiladas before they are placed in oven
17. once pan is ready and prepared , place in oven for 20 to 30 minutes or until cheese is completely melted.

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So that's going to wrap it up with this exceptional food Recipe of Quick Red Enchiladas (sauce made with red new Mexico Chiles). Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!