Step-by-Step Guide to Make Award-winning coq au vin
Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Simple Way to Prepare Quick coq au vin. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from coq au vin, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare coq au vin delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Baca Juga
As for the number of servings that can be served to make coq au vin is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few components. You can cook coq au vin using 12 ingredients and 6 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make coq au vin:
- 1 kg chicken thighs
- 2 tbsp oil
- 4 bacon rashers
- 12 small onion
- 2 clove garlic
- 1 cup red wine
- 1/2 cup water
- 1 tin tomato paste
- 1 tsp sugar
- 1 packages imana chicken soup
- 258 grams buttn mushroom halved
- 1 salt n pepper to taste
Steps to make to make coq au vin
- brown thighs in oil.
- set aside
- stir fry bacon, onions and garlic in ran over low heat.
- add water and wine to imana chicken soup and add the remaining ingredients except mushrooms.
- bring to the boil
- pour over chicken, cover and able at 160 for 1hour.
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So that's going to wrap this up with this exceptional food Easiest Way to Make Any-night-of-the-week coq au vin. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!