Recipe of Super Quick Homemade Oven baked tandoor chicken and sizzling veggies

Hello everybody, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Simple Way to Prepare Ultimate Oven baked tandoor chicken and sizzling veggies. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Oven baked tandoor chicken and sizzling veggies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oven baked tandoor chicken and sizzling veggies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Oven baked tandoor chicken and sizzling veggies using 16 ingredients and 2 steps. Here is how you can achieve it.

We love a curry so much but fancied something a bit different. Marinated the chicken in a delicious tandoori marinade for a few hours before cooking in a hot oven, served with sizzling onions and peppers and steamed basmati. Absolutely delicious!! #stayingin #stayingathome

Ingredients and spices that need to be Get to make Oven baked tandoor chicken and sizzling veggies:

1. Tandoori Chicken:
2. 8 chicken thighs (skinless and boneless)
3. 1 cup Greek yoghurt
4. 1/2 lemon juice
5. 1 tbspn Tandoori spice mix
6. Garlic and ginger - thumb size
7. 1 chilli
8. 1 onion
9. Salt
10. Coriander to garnish
11. Veggies
12. 2 onions cut into chunks
13. Red and green pepper in chunks
14. Oil
15. Rice
16. Steamed basmati

Steps to make to make Oven baked tandoor chicken and sizzling veggies

1. Squeeze lemon and salt over the chicken and leave for half hour or so. Meanwhile, blitz together ginger, garlic, chilli, yoghurt and spice mix. Pour over chicken and rub in. Cook in hot oven for 25 mins in a non stick dish.
2. In a non stick hot pan add onions and peppers and oil and cook for approx half hour till the veggies are soft caramelised and sweet. Approx 25 mins. Serve with steamed basmati.

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So that is going to wrap it up for this exceptional food Simple Way to Make Any-night-of-the-week Oven baked tandoor chicken and sizzling veggies. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!