Step-by-Step Guide to Make Ultimate IFUMIE (Deep Fry Noodles Topped with Spicy Stir Vegetables)

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Perfect IFUMIE (Deep Fry Noodles Topped with Spicy Stir Vegetables). One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from IFUMIE (Deep Fry Noodles Topped with Spicy Stir Vegetables), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare IFUMIE (Deep Fry Noodles Topped with Spicy Stir Vegetables) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have IFUMIE (Deep Fry Noodles Topped with Spicy Stir Vegetables) using 15 ingredients and 3 steps. Here is how you cook that.

Besides its delicious taste, this oriental menu is also popular with many people because of the simple way of making it. Ifumie uses egg noodles as the main ingredient. After boiling, the noodles are fried until they are crispy and look like a nest. then doused with sauteed vegetables which can also be added with meat or seafood into it. #MyCookbook #Recipe22 #Week22 #KeziaSmithKitchen

Ingredients and spices that need to be Make ready to make IFUMIE (Deep Fry Noodles Topped with Spicy Stir Vegetables):

1. 12 t gram of egg noodles
2. 2 chicken thigh cut into pieces
3. 3 cloves garlic, roughly chopped
4. 1 carrot sliced
5. 100 gram cabbage
6. 100 gram mustard green
7. 1 cm gingger sliced
8. 1 tablespoon soy sauce
9. 1 tablespoon oyster sauce
10. 3 tablespoon chilli sauce
11. 1 teaspoon cornstarch dissolve in a little water
12. Enough salt, sugar and pepper
13. 350 ml water
14. 1-2 tablespoon butter for sauted
15. 1 egg (optional)

Steps to make to make IFUMIE (Deep Fry Noodles Topped with Spicy Stir Vegetables)

1. Using a fried sieve, lay out the boiled egg noodles and fry the boiled egg noodles until they are crispy, remove from the filter and drain.
2. Sauté garlic and ginger until fragrant. Enter the chicken, stir until it changes color. Add carrots, and cabbage and water, bring to a boil. After boiling, add the green mustard greens Add all the spices, adjust the taste. When it fits, pour the cornstarch solution, stir until thick.
3. Turn off the heat and then sprinkle over noodles that already fried, sprinkle with spring onions, celery and fried shallots and enjoy.

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So that's going to wrap this up with this exceptional food Steps to Prepare Speedy IFUMIE (Deep Fry Noodles Topped with Spicy Stir Vegetables). Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!