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Step-by-Step Guide to Make Quick Chicken & Gobō Mazegohan

Chicken & Gobō Mazegohan

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, Recipe of Any-night-of-the-week Chicken & Gobō Mazegohan. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

In regards to cooking, it's important to keep in mind that everyone else started somewhere. I do not know of a single person who came to be with a wooden cooking spoon and all set. There's a good deal of learning that needs to be completed as a way to become a prolific cook and then there is obviously room for advancement. Not only can you will need to begin with the basics in terms of cooking but you almost should begin again if learning to cook a new cuisine such as Chinese, Indian, Thai, or Indian food.

The same is true for lunches once we usually add to a can of soup or box of macaroni and cheese or any other similar product instead of putting our creative efforts into making an instant and easy yet delicious lunch. You will notice many thoughts in this article and the hope is that these thoughts will not just enable you to get off to a excellent beginning for finishing the lunch R-UT we all look for ourselves at at some time or another but also to test new things all on your own.

There are several books and magazines that are full of recipes which encourage healthy cooking and eating habits. In the event that you really want to cook, then there is no shortage of recipes that you could decide to try along the way. The great good thing is that you can incorporate nutritious cooking into your cooking regular whether you are cooking for a household of ten.

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Many things affect the quality of taste from Chicken & Gobō Mazegohan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken & Gobō Mazegohan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken & Gobō Mazegohan is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can have Chicken & Gobō Mazegohan using 11 ingredients and 7 steps. Here is how you can achieve that.

Gobō (Burdock Root) is a very popular vegetable in Japan, but it is IMPOSSIBLE to find where I live. That’s why I grew them in my vegetable garden. After I cooked ‘Chicken & Gobō Takikomi Gohan’, I saved some and froze them. Today I cooked this ‘Chicken & Gobō Mazegohan’ using the saved Gobō. Same ingredients cooked in a different way!

Ingredients and spices that need to be Get to make Chicken & Gobō Mazegohan:

  1. 2 cups (*180ml cup) Japanese Short Grain Rice
  2. Water
  3. 2 Chicken Thigh Fillets *about 300g
  4. 1 small piece Ginger *cut into fine strips
  5. Salt
  6. 100 g Gobō (Burdock Root) *diagonally thinly sliced
  7. 1-2 teaspoons Sesame Oil OR Oil of your choice
  8. 1 tablespoon Sugar
  9. 1 tablespoon Mirin
  10. 2 tablespoon Soy Sauce
  11. 1 Spring Onion *finely chopped

Steps to make to make Chicken & Gobō Mazegohan

  1. Wash Rice then cook as normal.
  2. Wash Gobō and use the back of a knife to scrape Gobō skin off. Do not remove too much skin. Thinly slice it diagonally, OR the common technic to slice Gobō is to shave it as if you were sharpening a pencil with a knife.
  3. Place the sliced Gobō in cold water and set aside for a while. Unpleasant taste will come out and water will turn slightly brown. Drain well.
  4. Cut Chicken Fillets into 2-3cm pieces. Lightly season with Salt.
  5. When Rice is cooked, heat Oil in a frying pan over medium high heat, cook Chicken pieces and Ginger until Chicken changes colour. Add Gobō and stir-fry for a few minutes.
  6. Add Sugar, Mirin and Soy Sauce, and cook until the sauce thickens. Pour the mixture and the sauce over the cooked rice, and mix to combine.
  7. Sprinkle with some finely chopped Spring Onion and enjoy.

While this is certainly not the end all be guide to cooking quick and easy lunches it's good food for thought. The stark reality is that this will get your creative juices flowing so you can prepare wonderful lunches for your family without the need to accomplish too terribly much heavy cooking from the process.

So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Homemade Chicken & Gobō Mazegohan. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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