Easiest Way to Prepare Ultimate Chicken honey, mustard, soy, red wine

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, Steps to Prepare Quick Chicken honey, mustard, soy, red wine. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken honey, mustard, soy, red wine, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken honey, mustard, soy, red wine delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken honey, mustard, soy, red wine is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can cook Chicken honey, mustard, soy, red wine using 13 ingredients and 10 steps. Here is how you can achieve it.

Made it because the orignal recipe was too rich and sickening, had to save my dish Added some extras and enjoyed. So I am saving it for future

Ingredients and spices that need to be Make ready to make Chicken honey, mustard, soy, red wine:

1. 1.4 kg chicken thigh fillet
2. 4 tbl spoon soy sauce
3. 4 tbl spoon honey
4. 4 tbl spoon grain mustard
5. 2 onions
6. Chicken stock
7. Carrots
8. Dash red wine
9. Butter
10. Frozen garlic
11. Olive oil
12. Butter
13. Optional can of mixed beans kidney, chickpeas

Steps to make to make Chicken honey, mustard, soy, red wine

1. Marinate chicken with salt pepper and a dash of vinegar.
2. Fry up 2 cubes of frozen garlic (or whole fresh garlic) and 1 onion in olive oil and butter in a big wok
3. Add chicken and chicken stock, mix and cook until brown on each side (give it 10mn then stir and another 10mn
4. Boil small chopped up carrots and small chopped onions in a little water. Don't throw the water
5. Mix the soy, msutard and honey
6. When the chicken has been stirred after the second 10mn, add in the soy sauce, mustard and honey mixture. Stir the chicken
7. Add the carrots and onions with the water into the wok (water to you own content. I like my sauce to be liquidy)
8. Add a dash of red wine to your won content. For 1.4kg of chicken I put half a wine glass
9. Let it simmer on medium heat until chicken is soft. (approx. 40 mn)
10. I like to eat mine on top of rice, with veggies on the side ;-)

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Any-night-of-the-week Chicken honey, mustard, soy, red wine. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!