Step-by-Step Guide to Make Favorite Chicken, Garlic & Tomato Takikomigohan

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Super Quick Homemade Chicken, Garlic & Tomato Takikomigohan. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Let's face it, cooking is not just a priority at the lifestyles of every man, woman, or child on Earth. In fact, far too individuals have left understanding how to cook important within their own lives. Which usually means that people often rely on power foods and boxed mixes rather than taking your time and time to prepare healthy food for the families and our personal enjoyment.

The same is true for lunches once we often add to a can of soup or even box of macaroni and cheese or some other such product as opposed to putting our creative efforts into building a quick and easy yet delicious lunch. You may observe many ideas in this article and the hope is that these ideas won't just enable you to get off to a fantastic beginning for finishing the lunch rut we all look for ourselves at at a certain time or another but in addition to test new things all on your very own.

The good thing is that once you've heard the basics of cooking it is not likely that you will ever have to relearn them. This means you can constantly develop and expand your cooking abilities. Since you know new recipes and improve your culinary abilities and talents you will find that preparing your own meals from scratch is a whole lot more rewarding than preparing pre packaged meals that are purchased from the shelves of your regional supermarkets.

Many things affect the quality of taste from Chicken, Garlic & Tomato Takikomigohan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken, Garlic & Tomato Takikomigohan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken, Garlic & Tomato Takikomigohan is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can have Chicken, Garlic & Tomato Takikomigohan using 10 ingredients and 4 steps. Here is how you can achieve that.

I often stir-fry Tomatoes with Garlic and season with Soy Sauce. I add Tofu or Eggs to it. That simple stir-fry dish is one of my family’s favourite dishes and it inspired me to cook this rice dish. As it was too tricky to cook Tofu or Eggs with rice, I added Chicken. The result was brilliant. Fresh Tomato is the key ingredient for this dish.

Ingredients and spices that need to be Take to make Chicken, Garlic & Tomato Takikomigohan:

1. 2 cups (*180ml cup) Short / Medium Grain Rice
2. 300 g Chicken Thigh Fillets *cut into small pieces
3. Salt & Pepper
4. 350 ml Chicken Stock
5. 1/4 teaspoon Salt *alter the amount depending on the saltiness of the stock
6. 1/2 Onion *finely chopped
7. 1 clove Garlic *finely chopped
8. 1 Tomato *cut into small pieces
9. 1 tablespoon Soy Sauce
10. 1 tablespoon finely chopped Parsley

Instructions to make to make Chicken, Garlic & Tomato Takikomigohan

1. Cut Chicken Thigh Fillets into small pieces and season with Salt & Pepper. Set aside while you are preparing other ingredients.
2. Wash Rice a few times, drain well, and place it in the rice cooker. Add Chicken Stock, sprinkle with Salt, and gently stir.
3. Scatter Onion, Garlic and Tomato, and place Chicken pieces on top, but DO NOT stir. Drizzle with Soy Sauce and press ‘COOK’ button to start cooking.
4. When rice is cooked, let it steamed for 10 minutes. Sprinkle with finely chopped Parsley and serve.

While this is by no means the end all be guide to cooking easy and quick lunches it's good food for thought. The expectation is that will get your creative juices flowing so that you can prepare excellent lunches for your own family without needing to accomplish too much heavy cooking from the practice.

So that's going to wrap it up for this special food Recipe of Homemade Chicken, Garlic & Tomato Takikomigohan. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!