Recipe of Speedy Deep fried chicken (Karage)

Hello everybody, it's me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, Recipe of Any-night-of-the-week Deep fried chicken (Karage). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Deep fried chicken (Karage), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Deep fried chicken (Karage) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Deep fried chicken (Karage) using 9 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Deep fried chicken (Karage):

1. 4 large boneless chicken thighs cut a bite sized
2. 3 tablespoon light soy sauce
3. 1 tablespoon dark soy sauce or light soy sauce
4. 1/2 tablespoon sugar
5. 1 teaspoon (1 clove) grated garlic
6. 1 teaspoon (1 clove) grated ginger
7. 1 vegetable stock cube thighs break into pieces
8. 30 g-40g rice flour or corn starch or flour
9. Oil for frying

Instructions to make to make Deep fried chicken (Karage)

1. Every seasonings and chicken into plastic bag, Then a little kneading the that.
2. It marinate in the refrigerator for over three hours
3. Corn starch into a bowl, then combined well for prevent the oil hopped.
4. The oil into a pan, bring the oil to 320-338 ℉ (160-170℃)
5. Cook for about 4-5min,Than transfer the chicken onto the rack or dish.
6. The oil to 356-374℉, Cook for about 30-60 seconds it’s for crispy outside. Then transfer the chicken onto the paper to drain excess oil.
7. Enjoy!(It’s with lemon so yummy!)

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So that's going to wrap it up for this exceptional food Easiest Way to Prepare Homemade Deep fried chicken (Karage). Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!