How to Prepare Quick Smokey fried rice
Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, Recipe of Ultimate Smokey fried rice. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Smokey fried rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Smokey fried rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few components. You can cook Smokey fried rice using 16 ingredients and 8 steps. Here is how you cook that.
#Team6lunch...... Are you ever sitting at home wishing you had fried rice in front of you, but you don’t have it in your budget to order take out? I have the recipe for you! Fried rice is an easy dish to make and quite versatile, you can add meat or if you are vegetarian you can add frozen stir fry veggies. This recipe is a simple base that you can add anything you desire.
Ingredients and spices that need to be Take to make Smokey fried rice:
- 4 cups long grain white rice
- 1 large green pepper
- 1 large yellow pepper
- 1 large red pepper
- 2 large Onions
- 1/2 cup green beans
- 4 large carrots cut into cubes
- 1 cooking cup groundnut oil
- 8 large chicken thighs (or other meat of choice)
- 1 tsp. curry powder
- to taste Seasoning and salt
- 10 black peppers
- 5 cardamom
- Ginger and garlic paste
- 6 large sausage fried
- 1 tin sweet corn
Instructions to make to make Smokey fried rice
- Wash and spice the chicken pieces. Boil until tender, then fry or grill them.
- Chop the carrot, red pepper, green pepper, yellow pepper, sausages and green beans.
- Parboil the rice, then cook in the chicken stock (add 2 extra cups of water). Cook until almost tender, then set aside.
- Put a clean frying pan on fire. Add groundnut oil, black pepper, cardamom, and onion to the pan. Stir for a minute then add the carrot and green beans. Stir for another minute.
- Add the curry, seasoning and salt to taste (try to keep it a bit spicy). Stir-fry for 2 minutes.
- Add the rice to the mix, add the sausage, green pepper,red pepper, yellow pepper, sweet corn stir and simmer for 5 minutes.
- To get the smokey taste, put on tin metal on top of the rice and add some oil, then put in hot charcoal and cover the whole rice.
- Serve with the chicken.some salad and cold water.
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So that's going to wrap this up with this special food Recipe of Favorite Smokey fried rice. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!