Cafe-Style Moist Banana Muffins With Streusel Topping

Hello everybody, it is Drew, welcome to my recipe page. Today, we're going to prepare a special dish, Cafe-style moist Banana muffins with Streusel topping. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cafe-style moist Banana muffins with Streusel topping, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cafe-style moist Banana muffins with Streusel topping delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cafe-style moist Banana muffins with Streusel topping is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cafe-style moist Banana muffins with Streusel topping estimated approx 45 mins.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Cafe-style moist Banana muffins with Streusel topping using 16 ingredients and 6 steps. Here is how you can achieve that.

Fresh batch

Ingredients and spices that need to be Make ready to make Cafe-style moist Banana muffins with Streusel topping:

1. Muffin batter
2. 1 1/2 cup all purpose flour
3. 1 tsp baking soda
4. 1 tsp baking powder
5. 1/2 tsp salt
6. 1 1/2 tsp cinnamon
7. 3 mashed bananas
8. 1 egg
9. 3/4 cup brown sugar
10. 1/3 cup vegetable or canola oil
11. 1 tsp vanilla extract
12. Streusel topping
13. 2 tbsp all purpose flour
14. 1/2 tsp cinnamon
15. 1/3 cup brown sugar
16. 1 1/2 tbsp cold butter

Instructions to make to make Cafe-style moist Banana muffins with Streusel topping

1. Preheat oven to 190°F C (375 degrees F). Use muffin cups or grease and flour muffin tray
2. In a medium bowl, whisk together flour, baking powder, baking soda, salt and cinnamon.
3. Mash bananas in a large bowl. Add beaten egg, sugar, oil and vanilla.
4. Gently mix in flour mixture to the banana mixture until just moist. Do not overmix. Add to muffin cups.
5. In a small bowl, mix sugar, flour and cinnamon. Cut in butter and rub in to the rest until the mix looks like wet sand. Sprinkle a little over the top of each muffin
6. Bake for 17-20 mins or until toothpick poked in to the middle of muffin comes out clean

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So that is going to wrap it up with this special food Steps to Prepare Award-winning Cafe-style moist Banana muffins with Streusel topping. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!