How to Make Any-night-of-the-week Strewed Chicken wing and Egg with Five Spices

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we're going to make a special dish, Recipe of Homemade Strewed Chicken wing and Egg with Five Spices. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Strewed Chicken wing and Egg with Five Spices, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Strewed Chicken wing and Egg with Five Spices delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Strewed Chicken wing and Egg with Five Spices using 13 ingredients and 4 steps. Here is how you cook it.

A classic menu. This menu reminds me of childhood. The longer it is simmered, the more delicious it is. Always more delicious to eat with steam rice. You can eat without getting bored. It is a family menu that can be eaten by all genders and ages. Plus, it's a very easy menu to make. This menu are varieties you can use beef, pork, duck, chicken or even fish.

Ingredients and spices that need to be Take to make Strewed Chicken wing and Egg with Five Spices:

1. 6 chicken wings
2. 6 eggs, boiled
3. 1 /2 cup tofu
4. 5 cups water
5. 1 with radish, cut
6. 1 tbsp rock sugar
7. 3 tbsp soy sauce
8. 1 tbsp coriander root
9. 3-4 garlic clives
10. 1 tbsp peppercorns
11. 5 chilies, sliced
12. 1 lime
13. 3 tbsp coriander leaves

Steps to make to make Strewed Chicken wing and Egg with Five Spices

1. Grill chicken wings with air fryer approx 20 mins or till turn to golden brown. Set aside.
2. Boil water with white radish and soy sauce.
3. Pounded coriander root, garlic and peppercorns till fine. Heat olive oil over medium heat. Add the pounded stir fry till aromatic. Add eggs and chicken wings stir fry approx 2-3 mins.
4. Pour the ftied into the pot, tofu and rock sugar. Leave it boil. Sprinkle coriander before serve and don’t forget chilies and lime 😊😊😊

While this is certainly not the end all be all guide to cooking fast and simple lunches it is great food for thought. The hope is that will get your creative juices flowing so you are able to prepare wonderful lunches for your family without the need to do too terribly much heavy cooking from the practice.

So that's going to wrap this up with this special food Recipe of Quick Strewed Chicken wing and Egg with Five Spices. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!