Step-by-Step Guide to Make Speedy Pan Fried Lemongrass Chicken and Wings

Hello everybody, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Simple Way to Prepare Favorite Pan Fried Lemongrass Chicken and Wings. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pan Fried Lemongrass Chicken and Wings, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan Fried Lemongrass Chicken and Wings delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pan Fried Lemongrass Chicken and Wings is 4~6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pan Fried Lemongrass Chicken and Wings estimated approx 10 mins.

To get started with this particular recipe, we must first prepare a few components. You can cook Pan Fried Lemongrass Chicken and Wings using 12 ingredients and 6 steps. Here is how you can achieve it.

Going Thai style! Great flavours at home! Pan Fry, skewer or BBQ!

Ingredients and spices that need to be Prepare to make Pan Fried Lemongrass Chicken and Wings:

1. 8 Chicken Wings/ 1 Chicken Fillet
2. Each portions:
3. 2 Lemongrass
4. 2 tsp minced ginger
5. 2 tsp minced garlic
6. 1 tsp oyster sauce
7. 1 tsp five spice
8. little chilli powder/minced red hot pepper
9. 1/2 Lime or lemon
10. 3 pcs lemon leaves
11. 1 tsp red sugar
12. 2 tsp fish sauce

Instructions to make to make Pan Fried Lemongrass Chicken and Wings

1. Main ingredients so either 8 Wings as a portion of seasonings and 1 breast chicken fillet as a portion. Since i need to chop stuff (sadly i have no blender) might as well make more
2. Rinse them out pat dry. then refer to portions just chopped or blender all seasonings and mix well with the 8 chicken wings. Marinate for at least 6 hours in fridge or best leave it overnight.
3. As for the 2pcs chicken breast, rinse pat dry, slice it (If you want it as a whole piece used two portions of seasoning to get a better flavour.) Throw in 2 portions of the seasoning into a food bag for the sliced chicken, mix well in bag and marinate it 6hrs to overnight as well.
4. When cooking shallow oil, Mid high heat. throw in the Chicken and sear it for 2 mins on one side until slightly golden brown.
5. Flip them over Changed to MID HEAT, and sear them for another 3 mins. Flip them from time to time so it wont burn until chicken are cooked. Within 10mins should be cooked.
6. Served Hot. Done. They can be skewered, Barbequed after marinated! So up to you!

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So that is going to wrap this up for this special food Simple Way to Make Perfect Pan Fried Lemongrass Chicken and Wings. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!