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Step-by-Step Guide to Make Quick Honey Coated Walnut Overnight Oats

Honey Coated Walnut Overnight Oats

Hello everybody, it's Brad, welcome to our recipe site. Today, we're going to prepare a special dish, Steps to Prepare Favorite Honey Coated Walnut Overnight Oats. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Honey Coated Walnut Overnight Oats, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Honey Coated Walnut Overnight Oats delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Honey Coated Walnut Overnight Oats is 1 people. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can have Honey Coated Walnut Overnight Oats using 15 ingredients and 3 steps. Here is how you cook that.

#walnuttwists #healthyrecipe #EasyRcipe #cookpadindia Overnight Oats is a perfect ready-to-go Breakfast. They are super customizable, you can make this recipe fit into your dietary needs. Swap out the almond milk for cow milk or water, mix the chia or flax seeds, and choose different (or no) dry fruits. I often prepared my overnight oats in various flavors and taste. Today I prepared it with one of the classic flavors.....Walnut, dates, and banana and topped it with Honey coated walnuts. This is one of the great ways to add walnuts to daily diet...as we all know the benefits of walnuts and one should eat Walnuts on daily basis. #SwatisFoodDiary

Ingredients and spices that need to be Prepare to make Honey Coated Walnut Overnight Oats:

  1. 1/4 cup rolled oats
  2. 1/2 cup unsweetened almond milk or cow milk
  3. 1 tbsp walnuts
  4. 2 elaichi banana
  5. 1/4 tsp cinnamon powder
  6. 1/4 tsp nutmeg powder
  7. 1 tsp flaxseeds powder
  8. 1 tsp raisins
  9. 2 dates
  10. 1/2 tsp maple syrup/honey or to taste
  11. For honey coated walnuts for garnishing
  12. 1 handful walnuts
  13. 1/2 tsp butter
  14. 1 tbsp honey
  15. 1/2 tsp cinnamon powder

Steps to make to make Honey Coated Walnut Overnight Oats

  1. Firstly mash 1 banana and Combined it with all the above ingredients in a bowl and mix well. Keep 1 banana for topping. Transfer the prepared mixture to a glass bowl or Mason jar and keep it in the refrigerator for overnight or 4-5 hours. (I preferred to soak chia seeds separately so that in serving time make a layer of soaked oats, soaked chia seeds and fresh fruits for look beautiful and more colorful.)
  2. For honey coated walnuts, firstly dry roast walnuts till crunchy. Now heat butter in a nonstick Pan, keep the flame on low, add honey and cinnamon powder mix everything together. Add roasted walnuts toss it till walnuts coated with honey evenly. Turn of flame. Transfer this in a baking paper. Once it's cool store it in an airtight container and enjoys it as a snack or topping of any dessert.
  3. The next morning take out the jar at least 30 minutes before eating. Add some chopped apples or any crunchy fruit to add some extra crunch. Topped with some Honey Coated Walnuts and Banana pieces. Enjoy this super healthy ready to go Breakfast.

While that is certainly not the end all be all guide to cooking quick and easy lunches it is excellent food for thought. The stark reality is that will get your own creative juices flowing so you are able to prepare excellent lunches for your own family without having to do too much heavy cooking at the practice.

So that is going to wrap this up for this special food Recipe of Perfect Honey Coated Walnut Overnight Oats. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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