'/> Step-by-Step Guide to Make Super Quick Homemade Mee Kuah 🇲🇾 - Kansas City Chief

Step-by-Step Guide to Make Super Quick Homemade Mee Kuah 🇲🇾

Mee Kuah 🇲🇾

Hey everyone, it is Brad, welcome to our recipe page. Today, we're going to make a distinctive dish, Steps to Make Super Quick Homemade Mee Kuah 🇲🇾. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Baca Juga

Many things affect the quality of taste from Mee Kuah 🇲🇾, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mee Kuah 🇲🇾 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mee Kuah 🇲🇾 is 3-4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mee Kuah 🇲🇾 estimated approx 20 mins.

To get started with this particular recipe, we have to first prepare a few components. You can have Mee Kuah 🇲🇾 using 25 ingredients and 5 steps. Here is how you cook it.

A delicious and easy one pot noodles with spicy gravy dish that the whole family will enjoy. This is the result after I cook live with my Masterchef Malaysian sister Zaleha from @Malaysiankitchenuk A must try recipe, so versatile and easily adapted to vegetarian 🌱 #noodles #malaysiandish

Ingredients and spices that need to be Make ready to make Mee Kuah 🇲🇾:

  1. 150 g vermicelli, blanch in hot water and set aside
  2. 3 garlic cloves, minced
  3. 1-2 bird eye chillies, thinly sliced
  4. 2 kaffir lime leaves
  5. 1 tbsp coriander, chopped
  6. 2 small shallots, thinly sliced
  7. 1 cup water
  8. 1/2 litre chicken stock
  9. 2 tbsp vegetable oil
  10. Vegetable
  11. 10-12 pieces sugar snap peas
  12. 1 small tomato, quartered
  13. 1 small carrot, julienned
  14. 1 small cup, cauliflower, chopped into bite size
  15. Protein
  16. 150 g boneless chicken thigh, cut into small pieces
  17. 10 raw king prawns, remove head and peeled
  18. 5-6 squid ring, (I use frozen and precut squid)
  19. Sauce mix
  20. 1 tbsp chilli sauce, I use Thai chilli jam
  21. 3 tbsp oyster sauce
  22. 5 tbsp ketchup
  23. 1 tbsp sweet soya sauce
  24. 1 tbsp cornflour
  25. 1/4 cup water

Instructions to make to make Mee Kuah 🇲🇾

  1. Heat some vegetable cooking oil in a wok or deep pan and saute garlic and shallots for a min or until fragrant.
  2. Add In chicken and fry for a few minutes until about 60% done then adding in the prawns and squid. Stir them on medium heat for few minutes then add in chicken stock, carrots, cauliflower and the sauce mixture. Stir to mix and add a little bit of water (about 1/2 cup), add sugar snap peas and tomatoes then mix well.
  3. Bring to boil then add in lime leaves and simmer for another 2-3 minutes
  4. On another pan, medium heat, add 1 tsp of vegetable oil, add your noodles in and add 1/2 tsp of sweet soy sauce and mix in really quick. Toss them up a little and turn the heat off. (this is optional as you can skip this method and add your gravy on top)
  5. Add your noodles on a serving plate or bowl and add your sauce on top. Top up with crushed peanuts, crispy shallots, red chilli and coriander. Serve straight away.

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So that is going to wrap this up for this special food Recipe of Quick Mee Kuah 🇲🇾. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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