Easiest Way to Make Homemade Natasha`s chicken

Hello everybody, it is John, welcome to our recipe page. Today, we're going to make a distinctive dish, Recipe of Favorite Natasha`s chicken. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Natasha`s chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Natasha`s chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Natasha`s chicken is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Natasha`s chicken estimated approx 45 mins.

To begin with this recipe, we must prepare a few components. You can have Natasha`s chicken using 9 ingredients and 9 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Natasha`s chicken:

1. 6 each chicken thighs
2. 2 each zuchinni
3. 1 can garbonzo beans
4. 1 can diced tomato
5. 1 box couscous
6. 1 salt
7. 1 pepper
8. 1 cilantro
9. 1 cumin

Steps to make to make Natasha`s chicken

1. tablespoon of oil in a skillet. lightly brown chicken.
2. add zuchinni and fry for 2-3 minutes.
3. add can of diced tomatoes and garbonzo beans.
4. add one can of water.
5. add salt, pepper, and cumin to taste.
6. bring ingredients to a boil.
7. reduce heat and simmer for 25-30 minutes
8. add cilantro to taste.
9. prepare couscous according to package directions.

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So that is going to wrap this up for this special food Recipe of Favorite Natasha`s chicken. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!