Step-by-Step Guide to Make Any-night-of-the-week Thai Chicken Biryani (Khao mok gai) ข้าวหมกไก่ 🍛
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Award-winning Thai Chicken Biryani (Khao mok gai) ข้าวหมกไก่ 🍛. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
In regards to cooking, it's important to take into account that every one started somewhere. I do not know of one person who was born with a wooden cooking spoon and all set. There is a whole lot of learning which needs to be completed in order to be prolific cook and there is obviously room for advancement. Not only do you need to begin with the basics in terms of cooking however, you almost need to start if learning to cook a new cuisine such as Chinese, Thai, or Indian food.
Healthy cooking is often difficult as many people don't need to spend some time preparing and planning meals that our own families won't eat. At precisely the exact same timewe need our families to be healthier so we are feeling compelled to understand improved and new methods of cooking well balanced meals to our family to enjoy (and unfortunately in some scenarios scorn).
Try sandwiches with various breads. Surprisingly, my children love trying new things. It's a rare attribute which is why I am extremely thankful. Trust me I understand all too well how fortunate I am. Her favourite sandwich choice has become Hawaiian sweet rolls. We place the meat, mustard, cheese, and pickle inside her roster as though it were a bun and she's thrilled. It is possible to broil this in your oven for a couple of minutes for a rare sandwich cure. The cooking part is very minimal and you also usually do not need to have indepth comprehension of anything to get ready or delight in those simple treats. Other great bread notions include croissants with ham and cheese or chicken salad, taco pitas (still another fantastic popular in our household), and paninis (this works really well in the event that you have a George Foreman grill or perhaps a panini press).
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Many things affect the quality of taste from Thai Chicken Biryani (Khao mok gai) ข้าวหมกไก่ 🍛, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thai Chicken Biryani (Khao mok gai) ข้าวหมกไก่ 🍛 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Thai Chicken Biryani (Khao mok gai) ข้าวหมกไก่ 🍛 is 4 portions. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Thai Chicken Biryani (Khao mok gai) ข้าวหมกไก่ 🍛 estimated approx 45-50 minutes.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Thai Chicken Biryani (Khao mok gai) ข้าวหมกไก่ 🍛 using 32 ingredients and 7 steps. Here is how you cook that.
This is another dish that I absolutely adore when I lived in Thailand. Kao mok gai is the Thai version of chicken biryani. Thai Chicken Biryani in Thai called ‘ khao mok kai. ‘Khao’ means rice, "mok" means ‘bury’ or ‘cover’ and ‘Kai’ obviously means chicken. So in English translated from Thai means ‘Chicken bury in rice’ You can only get this dish in a certain restaurants as this dish inspired by Indian cuisine so most of the restaurants that sell "Khao mok kai" are still Muslim restaurants, however the dish is not just popular among Thai Muslim people but all Thai people as well including me!! I love this subtle amount of spices with the delicious sweet and sour green dipping. You actually can cook them altogether in one pot and then share them out into individual plate. #chicken #biriyani #dinner #thaifood #indianfood #thaifoodwithyui
Ingredients and spices that need to be Get to make Thai Chicken Biryani (Khao mok gai) ข้าวหมกไก่ 🍛:
- 450 skinless Chicken thighs
- 4 tbsp natural yoghurt
- Spices
- 1 tbsp garam masala
- 1 tbsp ground cumin
- 1 tbsp group cinnamon
- 1 tbsp ground turmeric
- 1 tbsp curry leaves
- 1 tbsp salt
- 1 tsp ground cloves
- 1 tsp ground cardamom
- 1 tsp ground pepper
- 1 tsp chilli powder
- Rice
- 250 g basmati rice
- 1 red onion, finely sliced and chopped
- 1 tbsp ghee
- 1 tbsp minced garlic
- 1 tsp each (ground cumin, turmeric, chilli powder, mustard seeds, garam masala, salt, cardamom, pepper)
- Some water
- Green dipping sauce
- 2 handful coriander
- 8-10 mint leaves
- 1 clove garlic
- 1 green chilli
- 1/2 cup rice vinegar
- 1/2 cup sugar
- 1 tsp salt
- 1/4 cup water
- Garnish
- Crispy shallots
- Coriander
Instructions to make to make Thai Chicken Biryani (Khao mok gai) ข้าวหมกไก่ 🍛
- Marinate your chicken with spices and yogurt for at least 2 hours or overnight.
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- Making green dipping sauce, add coriander, mint, chilli, vinegar, salt and sugar into food blender. Blintz until until the sauce become paste. Transfer to a medium heat saucepan, let it simmer for 5-6 min and add some water in and mix well. It should taste sweet and sour with a little of saltiness and spicy from chilli.
- Pan fry your marinate chicken in a pan until 80% cooked on both side. Keep the marinate sauce to put into the rice. Once chicken just cooked or about 80% leave it on the pan and start cooking rice.
- Pan fry red onion with ghee until onion softened, add all the spices in and mix well for a couple minutes.
- Add your rice in and mix well on low heat. Add water until it cover the rice. Transfer your rice into a big saucepan with lid, add a the leftover marinate sauce from the chicken, mix well. Add your chicken on top of the rice then partially cover the lid on medium heat. Check it again in 10 or 15 min later. Your rice and chicken should cooked together at the same time.
- Transfer them to individual plate, top up with crispy shallots and coriander. Serve with green sauce and cucumber.
While this is certainly not the end all be guide to cooking easy and quick lunches it is excellent food for thought. The hope is that will get your creative juices flowing so that you could prepare excellent lunches for the family without the need to accomplish too much heavy cooking in the approach.
So that is going to wrap this up with this exceptional food Recipe of Ultimate Thai Chicken Biryani (Khao mok gai) ข้าวหมกไก่ 🍛. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!