Recipe of Quick Chicken_Shammi_Kebab

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Steps to Prepare Favorite Chicken_Shammi_Kebab. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken_Shammi_Kebab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken_Shammi_Kebab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Chicken_Shammi_Kebab using 11 ingredients and 7 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Chicken_Shammi_Kebab:

1. 1 cup chana dal *500 gm chicken thigh cubes, boneless
2. 2 Tbsp salt, or to taste *1 Tbsp red chilli, crushed
3. 7 pieces dry red chilli, whole
4. 2 tsp cumin seeds *2 tsp coriander, whole
5. 7 cloves (laung) *10 black pepper, whole
6. 2 small cinnamon sticks *1 tsp carom seeds (ajwain) *6 eggs
7. 1/2 bunch coriander leaves, chopped
8. 1/2 bunch mint leaves, chopped
9. 6 green chillies, chopped *1 Tbsp ginger, chopped
10. 10 cloves garlic, chopped
11. Oil for pan frying

Instructions to make to make Chicken_Shammi_Kebab

1. Boil the chana dal along with the chicken thigh cubes and spices. Let the chicken cook.
2. Strain and keep aside to cool.
3. Then add 3 eggs, chopped coriander, mint, green chillies, ginger and garlic.
4. Mix well and mince.
5. Make round shape kebabs of the mixture.
6. Coat the kebabs in the remaining eggs slightly, and 🥀pan fry them in oil.
7. One can serve this with mint chutney

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So that's going to wrap this up for this special food Easiest Way to Prepare Ultimate Chicken_Shammi_Kebab. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!